Helichrysum italicum is steam distilled to produce a yellow-reddish essential oil popular in fragrance for its unique scent, best described as herbaceous, sweet, and honey-like. The epithet angustifolium means narrow leaved.
CAS # 90045-56-0
Botanical/INCI: Classification: 100% Pure; Food Grade Extraction: Steam Distilled Plant Part Used: Leaves Origin: USA Appearance: Yellow - Reddish Odor/Note: Solubility: Insoluble in water, soluble in alcohol and oils Flash Point: 167° F Specific Gravity: 0.95 to 0.97° C pH: NA Essential oils should always be diluted in a carrier oil or other application before topical use.